Preparation
For the bowl
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Blend all ingredients thoroughly in a mixer and divide into one or two bowls.
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Top as desired with fresh berries, cacao nibs, and “Radiant Glow” granola. Serve immediately and enjoy.
For the granola
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Preheat the oven to 180°C fan.
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Crush blackberries or blueberries by hand and add to the oats.
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Coarsely chop the almonds with a knife and mix with the remaining ingredients and the blackberry-colored oats in a bowl.
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Spread the granola mixture on a baking sheet lined with parchment paper and bake in the oven for 10 minutes until crispy.
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Remove the tray from the oven and let the granola cool completely.
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Top directly on muesli, porridge, or smoothie bowls, or store dry in a screw-top jar in the pantry or give as a gift.